Get In My Belly

Hello there!
Today I thought I would change things up a bit by sharing a recipe!

One of my favourite things to make for a party is nachos. But usually, the recipe for nachos is pretty straightforward. Today I wanted to share a recipe that I’ve been using recently that is a yummy alternative! Here are the ingredients you’ll need:

– 1 bag of nacho chips (Tostitos are my favourite)
– 1 lb. of ground beef
– 1 packet of taco seasoning
– 1 bag of shredded cheese
– 1 bottle of french dressing

You won’t be using the entirety of these ingredients, but you can’t exactly buy half a bottle of dressing now can you?

The first thing to do is preheat your oven to ‘broil’. If you don’t have this preset on your oven, set it to 550°F.

The next thing to do is fry up your hamburger on the stove. Once it starts to break up more easily, you can add in your taco seasoning and make sure it’s well mixed in. You can use as much of the packet as you see fit.

Spread an even layer of nacho chips on a pan. You don’t want too many in a pile, as the toppings won’t reach the bottom that way. Now, here is where the twist comes in.

Drizzle your french dressing on the nachos as you would with barbecue sauce on typical nachos. Make sure you don’t get any huge globs as this will make the nachos soggy.

Spread your cooked hamburger and shredded cheese over the chips, and pop it in the oven for a couple of minutes, just long enough to melt the cheese. Take them out and let them cool for about five minutes, and voila! You have a lovely, delicious treat ready for your consumption.

Hope you enjoy the recipe, I actually really enjoyed the process of making this blog post!
In the comments, let me know what your favourite party recipe is.

Until next time!
Liv xx

5 thoughts on “Get In My Belly

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